Antarctica: Animal Adaptations

What adaptations do animals have to help them survive the harsh Antarctic conditions? This extended resource is designed for Year 5 and 6 Biology students who are learning about animal adaptations and ecosystems. It covers the physical, behavioural and physiological … Continued

Rising in the yeast

The science of sourdough bread is anything but run of the mill. Kelly Wong gets a starter lesson from sourdough librarian Karl De Smedt. Apply students' knowledge of chemical reactions in this resource about the science of bread baking. It … Continued

Dig this: echidnas tackle climate change

Researchers have found that a tiny echidna moves 8 trailer-loads of soil a year, helping tackle climate change. Learn about the work of the amazing echidna in this resource for Year 3, 4, 5, 6, 7, 8 and 10 Earth … Continued

Cadmium overload

Soil changes mean more toxins in food. This resource is best suited to Year 7, 8 and 10 Biology (food chains), Chemistry (elements) and Earth and Space (the Earth’s resources) students. It also covers some Earth and Space science outcomes … Continued