Student Activity, Article & Teacher Resource Please login to favourite this article. The science of the sausage sizzle BiologyChemistrySTEM What’s actually in the sausage and bread you buy? And are there scientifically safer ways to cook it? Apply students’... Years 5-10
Article Please login to favourite this article. Promising progress for a cheap and accessible new COVID vaccine BiologyChemistrySTEM American researchers have used long-established technology to create a COVID vaccine that’s easy to make and store; clinical trials are... Years 8-10
Student Activity, Article & Teacher Resource Please login to favourite this article. Sticky Business ChemistryBiologySTEM Ever wondered why some things are sticky and others aren’t? Applied mathematician SOPHIE CALABRETTO explains the chemical attraction of garlic... Years 5 & 8-10
Article & Student Activity Please login to favourite this article. Toothpaste Truths: the chemistry of toothpaste ChemistrySTEM What goes into the pea-sized splotch of brush-additive paste with which (most of us) start and end each day? Ellen... Years 5 & 8-10
Article & Student Activity Please login to favourite this article. The Chemistry of Soap BiologyChemistrySTEM A few minor cosmetic tweaks aside, the basic recipe for soap has endured for millennia. Jacinta Bowler looks at its... Years 7-10
Article & Student Activity Please login to favourite this article. Rising in the yeast BiologyChemistrySTEM The science of sourdough bread is anything but run of the mill. Kelly Wong gets a starter lesson from sourdough... Years 7-10
Article Please login to favourite this article. Good as bone BiologyChemistryHealth & Medical SciencesScience Human Endeavours Australian researchers take 3D printing to the next level with material that mimics bone tissue. This resource is best suited... Years 8
Article Please login to favourite this article. Explainer: How to make a vaccine BiologyChemistrySTEM Inside the Australian manufacturing process of the Oxford-AstraZeneca vaccine. This resource is best suited to Chemistry and Biology students in... Years 8-10
Article, Career Profile & Podcast Please login to favourite this article. Jane Oppenheim and her career in science-based skincare BiologyCareers in STEMChemistrySTEM Researcher Dr Jane Oppenheim was the 2019 Clunies Ross Entrepreneur of the Year. In this article, you will find out... Years 8-10
Article Please login to favourite this article. Can objects bruise like we do? BiologyChemistrySTEMTechnology Korean scientists continue the quest to make material that bruise possible. This article is well suited to Year 8 and... Years 8-10